Get the Recipe: Tortilla Pizza
This tortilla pizza is the easiest pizza ever! It takes about 10 minutes total. This quick and easy recipe is great for lunch, dinner or a snack. It can be suitable for many diets and lifestyles.
Ingredients
- 1 tortilla, see notes
- ¼ cup pizza sauce
- ¼ cup mozzarella cheese
Instructions
- First, preheat oven to 400 degrees Fahrenheit.
- Place tortilla on a baking pan. Top with pizza sauce, cheese, and any desired toppings.
- Bake for 6 to 8 minutes or until cheese is melted.
- For an extra crispy pizza, broil on high for 1 minute.
- Finally, remove from oven. Slice and serve!
Notes
- Both regular and gluten free tortillas work.
- If using flour tortillas, look for ones that are thicker.
- If using gluten free tortillas, I recommend almond flour or quinoa tortillas.
- Corn tortillas may been too thin for this recipe.
- Feel free to add your desired toppings. Do not top too heavily though.
- Store leftovers in the fridge for up to 2 days.
Calories: 189kcal, Carbohydrates: 21g, Protein: 8g, Fat: 9g, Saturated Fat: 4g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 2g, Cholesterol: 22mg, Sodium: 656mg, Potassium: 203mg, Fiber: 6g, Sugar: 3g, Vitamin A: 454IU, Vitamin C: 4mg, Calcium: 150mg, Iron: 1mg