Get the Recipe: Oat Milk Smoothie
This oat milk smoothie is thick, creamy and naturally sweetened! It is great for a quick and easy breakfast, snack or even dessert. This smoothie is Vegan, plant based, and gluten free!
Ingredients
- 1 ½ cups oat milk
- 1 cup frozen fruit, I used strawberries and cherries
- 1 frozen banana
- 2 tbsp peanut butter
Instructions
- First, add all ingredients to a high speed blender or Vitamix. Blend on high until fully creamy.
- Pour into smoothie glasses and top with extra peanut butter if desired.
Notes
- Any frozen fruit works! I used a mixture of frozen cherries and frozen strawberries.
- The frozen banana really helps add natural sweetness and creaminess. I highly recommend not substituting another fruit in its place.
- Blend until fully blended and creamy.
- Store leftovers in the fridge for up to 24 hours.
Calories: 237kcal, Carbohydrates: 52g, Protein: 8g, Fat: 10g, Saturated Fat: 2g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 4g, Sodium: 165mg, Potassium: 509mg, Fiber: 6g, Sugar: 36g, Vitamin A: 765IU, Vitamin C: 8mg, Calcium: 274mg, Iron: 2mg