Get the Recipe: Air Fryer Italian Sausage
This air fryer Italian sausage is crispy on the outside and juicy inside! This quick and easy recipe is great for dinner, meal prep, and leftovers. It takes only 10 minutes to make!
Ingredients
- 4 Italian sausages
Instructions
- First, place the Italian sausages in the air fryer basket or tray.
- Air fry at 375 degrees Fahrenheit for 10 minutes. Flip halfway through.
- Finally, remove the Italian sausages from the air fryer.
Notes
- Use any type of Italian sausage.
- If cooking the sausages from frozen, air fry at 350 degrees Fahrenheit for 15 to 18 minutes.
- Store the leftovers in the fridge for up to 5 days.
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Calories: 170kcal, Carbohydrates: 1g, Protein: 16g, Fat: 25g, Saturated Fat: 13g, Polyunsaturated Fat: 5g, Monounsaturated Fat: 16g, Cholesterol: 85mg, Sodium: 819mg, Potassium: 283mg, Vitamin C: 2mg, Calcium: 20mg, Iron: 1mg