At a Glance:
Prep Time: 5 minutes mins
Cook Time: 0 minutes mins
Total Time: 5 minutes mins
Get the Recipe:
No Bake Peanut Butter Oatmeal Balls
These no bake peanut butter oatmeal balls are quick, easy and healthy! This recipe is great for a grab and go breakfast, snack or dessert. They are made with only 5 ingredients and take 5 minutes.
First, add all ingredients to a mixing bowl.
Mix until combined.
Roll into 1 inch size balls. Place on parchment lined pan.
Either eat immediately or store in fridge.
Use old fashioned rolled oats, not quick oats. I used gluten free oats.
Use all natural creamy peanut butter made from only peanuts and salt. The thicker peanut butters will dry out the dough.
Feel free to replace the flaxseed with chia seeds if desired.
If the dough is too dry, add in a bit more peanut butter or maple syrup.
Store covered at room temperature for up to 4 days.
These energy balls can be frozen or stored in the fridge.
Calories: 222 kcal , Carbohydrates: 17 g , Protein: 7 g , Fat: 16 g , Saturated Fat: 4 g , Polyunsaturated Fat: 5 g , Monounsaturated Fat: 6 g , Sodium: 86 mg , Potassium: 208 mg , Fiber: 4 g , Sugar: 3 g , Vitamin C: 0.05 mg , Calcium: 36 mg , Iron: 1 mg
Course: Breakfast, Snack
Cuisine: American