VEGAN COOKIE DOUGH
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This homemade vegan cookie dough recipe is quick, easy and delicious!
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This recipe takes only 10 minutes from start to finish!
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It tastes like classic cookie dough, but without eggs.
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Each bite is smooth, creamy and chocolaty!
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This recipe is vegan, dairy free, egg free and can be gluten free.
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This recipe is great for a quick and easy snack, dessert or sweet treat. Add it to ice cream, on top of brownies or by the spoonful!
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– flour,
gluten free 1 to 1 or all purpose
– Vegan butter
– light brown sugar
– granulated sugar
– vanilla extract
– dairy free milk
– mini chocolate chips
Ingredients
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