VEGAN COOKIE DOUGH

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This homemade vegan cookie dough recipe is quick, easy and delicious!

This recipe takes only 10 minutes from start to finish!

It tastes like classic cookie dough, but without eggs.

Each bite is smooth, creamy and chocolaty!

This recipe is vegan, dairy free, egg free and can be gluten free.

This recipe is great for a quick and easy snack, dessert or sweet treat.  Add it to ice cream, on top of brownies or by the spoonful!

– flour, gluten free 1 to 1 or all purpose – Vegan butter – light brown sugar – granulated sugar – vanilla extract – dairy free milk – mini chocolate chips

Ingredients

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