MINT CHOCOLATE CHIP COOKIES RECIPE

Ingredients:

– butter – sugar – light brown sugar – egg – vanilla extract – flour, all purpose or gluten free flour – baking soda – mint extract, optional – green food coloring, optional – chocolate chips – chopped Andes mints

These mint chocolate chip cookies are thick, soft and gooey.

These cookies have the best mint chocolate flavor.

They are made in one mixing bowl.  No dough chilling required.

They can be made with gluten free ingredients.

These cookies are great for Christmas, St. Patrick's Day, birthdays and more!

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