MINT CHOCOLATE CHIP COOKIES RECIPE
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Ingredients:
– butter
– sugar
– light brown sugar
– egg
– vanilla extract
– flour,
all purpose or gluten free flour
– baking soda
– mint extract,
optional
– green food coloring,
optional
– chocolate chips
– chopped Andes mints
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These mint chocolate chip cookies are thick, soft and gooey.
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These cookies have the best mint chocolate flavor.
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They are made in one mixing bowl. No dough chilling required.
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They can be made with gluten free ingredients.
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These cookies are great for Christmas, St. Patrick's Day, birthdays and more!
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