GLUTEN FREE CHOCOLATE CRINKLE COOKIES (PALEO)

Ingredients:

– almond flour – tapioca flour – cocoa powder – coconut sugar – baking soda – egg – pure maple syrup – vanilla extract – coconut oil MAPLE SUGAR COATING – tapioca flour – maple sugar

These gluten free chocolate crinkle cookies are chocolaty, soft, and gooey.

These cookies are great for Christmas, the holiday season, and more!

These cookies are also Paleo, grain free and refined sugar free.

The maple sugar coating is a fun twist on powdered sugar.

These cookies are a family favorite recipe.

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