GLUTEN FREE CHOCOLATE CRINKLE COOKIES (PALEO)
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Ingredients:
– almond flour
– tapioca flour
– cocoa powder
– coconut sugar
– baking soda
– egg
– pure maple syrup
– vanilla extract
– coconut oil
MAPLE SUGAR COATING
– tapioca flour
– maple sugar
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These gluten free chocolate crinkle cookies are chocolaty, soft, and gooey.
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These cookies are great for Christmas, the holiday season, and more!
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These cookies are also Paleo, grain free and refined sugar free.
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The maple sugar coating is a fun twist on powdered sugar.
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These cookies are a family favorite recipe.
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