At a Glance:
Prep Time: 5 minutes mins
Cook Time: 25 minutes mins
Total Time: 30 minutes mins
Get the Recipe:
Air Fryer Chicken Drumsticks
These Air Fryer Chicken Drumsticks are super easy, crispy and tender! This recipe is made with only a few healthy ingredients. These air fried drumsticks are great for an appetizer or easy meal!
First, preheat air fryer to 390 degrees Fahrenheit.
Pat chicken drumsticks dry with paper towels. Add drumsticks to a large bowl.
Pour olive oil, sea salt and pepper over chicken. Toss to combine.
Once chicken is coated, place chicken on air fryer sheet.
Air fry for 15 minutes at 390 degrees Fahrenheit.
Next, remove from air fryer and flip chicken over. Then, return to air fryer for 10 more minutes.
Remove from air fryer.
Check to make sure chicken is at least 165 degrees Fahrenheit internally.
Add chicken and sauce of choice to a bowl. Toss to combine. Serve!
Air fry time may vary depending on size of chicken and strength of air fryer.
Chicken is cooked when it has reached 165 degrees Fahrenheit. Use a meat thermometer to check this.
Toss chicken with sauce of choice or dip into sauce.
Store air fryer chicken drumsticks in an airtight container in the fridge for up to 4 days.
Nutritional information does not include sauce.
I used Captain Mowatt's Canceaux sauce on my chicken!
Calories: 136 kcal , Carbohydrates: 1 g , Protein: 13 g , Fat: 9 g , Saturated Fat: 2 g , Trans Fat: 1 g , Cholesterol: 70 mg , Sodium: 224 mg , Potassium: 171 mg , Fiber: 1 g , Sugar: 1 g , Vitamin A: 36 IU , Calcium: 8 mg , Iron: 1 mg
Course: Appetizer, Main Course
Cuisine: American