SOUS VIDE TRI TRIP RECIPE

Ingredients:

– tri tip steak – sea salt – black pepper – garlic powder – onion powder – olive oil, or butter

This sous vide steak recipe is incredibly tender, juicy and flavorful.

The sous vide cooking method yields perfectly cooked tri tip steak.

Great for Christmas, the holiday season, family dinners, meal prep and leftovers.

This steak is melt in your mouth delicious!

Quickly pan searing the steak gives it extra flavor and texture.

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