SOUS VIDE TRI TRIP RECIPE
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Ingredients:
– tri tip steak
– sea salt
– black pepper
– garlic powder
– onion powder
– olive oil,
or butter
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This sous vide steak recipe is incredibly tender, juicy and flavorful.
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The sous vide cooking method yields perfectly cooked tri tip steak.
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Great for Christmas, the holiday season, family dinners, meal prep and leftovers.
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This steak is melt in your mouth delicious!
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Quickly pan searing the steak gives it extra flavor and texture.
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