Comments on: Paleo Taco Skillet (Whole30)

By: Melissa

Melissa — Fri, 02 Feb 2024 02:57:30 +0000

This was delicious! I made it with ground turkey since I don’t handle red meat well and used a combo of red and orange peppers since I didn’t have green. I also added a bit of cayenne pepper for some kick, then topped with avocado, cilantro, and dairy free sour cream. Super easy and definitely will make again!

By: Kim Kopp

Kim Kopp — Sun, 07 Jan 2024 19:42:11 +0000

Can this be made with sweet potatoes?

By: Addison LaBonte

Addison LaBonte — Sun, 22 Oct 2023 18:25:16 +0000

In reply to DeAnn Gonzales. I like Yukon gold or Russet, but sweet potatoes are delicious too.

By: DeAnn Gonzales

DeAnn Gonzales — Sun, 22 Oct 2023 12:18:57 +0000

What kind of potatoes are best used with this recipe?

By: Bonnie

Bonnie — Wed, 20 Jul 2022 01:46:16 +0000

I make something like this without the potatoes cooked in the pan. I roast the potatoes in the oven with some seasoning and I don’t peel them because they taste much better with the peel. Cooking the potatoes raw in the pan didn’t work, but I was hoping it would be a way to not turn on the oven on a hot day and make it more convenient. I still ended up using the oven and there was too much liquid from the tomatoes which I normally drain. I still added tomato paste as usual for extra flavour. I’ll make my version again, not this one.

By: Addie

Addie — Mon, 27 Sep 2021 21:35:28 +0000

This one skillet meal was so easy and my family loved it!