Comments on: Paleo Blueberry Crumb Bars

By: Addison

Addison — Sat, 06 Jul 2024 00:13:46 +0000

In reply to Kathy. Yes, as long as the fruit isn't too watery/moist. Strawberries and blackberries work well for this recipe too!

By: Kathy

Kathy — Thu, 04 Jul 2024 22:47:48 +0000

Looks delicious. I am guessing other fruits could be used.

By: Addison

Addison — Wed, 23 Jun 2021 01:45:38 +0000

In reply to Katherine Harbin. Hi! I haven’t tested that yet, but if I were to guess, I’d say use 3 cups total almond flour and no coconut flour. Please let me know if you make it!

By: Katherine Harbin

Katherine Harbin — Wed, 23 Jun 2021 01:37:24 +0000

Can I use all almond flour instead of mixing it with coconut flower?

By: Addison Labonte

Addison Labonte — Thu, 11 Feb 2021 15:46:27 +0000

In reply to Jackie. Yes, definitely! When making the fruit jam layer, add a little bit more tapioca flour if it looks too runny. Since blueberries aren't a super moist fruit (like peaches), they only need 2 tbsp of tapioca flour. I think strawberries would need only 2 to 3 tbsp tapioca flour!

By: Jackie

Jackie — Thu, 11 Feb 2021 15:41:52 +0000

Do you think this would work with other berries? Such as strawberries?

By: Mandy Andrews

Mandy Andrews — Thu, 04 Feb 2021 23:20:04 +0000

These are my new favorite!!! I wanted to eat the whole pan! They are so easy and soooo good.

By: Lesley

Lesley — Sun, 31 Jan 2021 23:27:22 +0000

My 11 year old son said this was the best dessert he has ever had in his entire life!! Yummy!