Comments on: Gluten Free Dairy Free Cookies https://organicallyaddison.com/gluten-free-dairy-free-cookies/?utm_source=rss&utm_medium=rss&utm_campaign=gluten-free-dairy-free-cookies Easy Healthy Gluten-Free & Paleo Recipes Thu, 01 Jan 2026 05:08:34 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Julie https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-109655 Thu, 01 Jan 2026 05:08:34 +0000 https://organicallyaddison.com/?p=7888#comment-109655 Followed recipe exactly and refrigerated dough over night but my cookies spread like crazy with the chocolate chips oozing out. Any tips?5 stars

]]> By: Zoe Griffin https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-108924 Sun, 23 Nov 2025 20:27:56 +0000 https://organicallyaddison.com/?p=7888#comment-108924 They are so easy and fun to make!5 stars

]]> By: Addison https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-96971 Sun, 08 Dec 2024 03:03:55 +0000 https://organicallyaddison.com/?p=7888#comment-96971 In reply to Susan M..

I use a medium cookie scoop that holds about 2 tablespoons of dough for most of our cookies. This creates cookies that are about 2.5-3 inches in diameter when baked!

]]> By: Susan M. https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-96968 Sat, 07 Dec 2024 23:15:30 +0000 https://organicallyaddison.com/?p=7888#comment-96968 I have several sizes of cookie scoops. What size do you use and how big are the cookies?

]]> By: Kathy https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-94889 Fri, 28 Jun 2024 15:03:08 +0000 https://organicallyaddison.com/?p=7888#comment-94889 Hi Addison, I made these cookies as directed, but subbed the coconut flour for more almond flour as you suggested. Not sure what happened, but they flattened like a pancake when I bake them and they seemed very greasy.   I put them in the refrigerator so that they can harden.  

Kathy 

]]> By: Addison LaBonte https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-94802 Sat, 22 Jun 2024 21:08:00 +0000 https://organicallyaddison.com/?p=7888#comment-94802 In reply to Leah.

Hi Leah! You can certainly add in a pinch of salt (I usually do!). I haven’t tried this recipe with monk fruit, so please let me know how it goes. Enjoy!

]]> By: Leah https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-94801 Sat, 22 Jun 2024 18:31:31 +0000 https://organicallyaddison.com/?p=7888#comment-94801 Hi Addison,

I just made the dough and it’s in the fridge. Just wanted to confirm that there is no salt in this recipe? And I used Monk Fruit instead of sugar, we’ll see how that goes.

Thank you!
Leah

]]> By: Kathy https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-94797 Sat, 22 Jun 2024 12:50:46 +0000 https://organicallyaddison.com/?p=7888#comment-94797 In reply to Addison LaBonte.

Thank you! Can’t wait to make these cookies! I make your cinnamon crunch banana bread at least 3 times a month. So yummy!

]]> By: Addison LaBonte https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-94789 Sat, 22 Jun 2024 03:31:08 +0000 https://organicallyaddison.com/?p=7888#comment-94789 In reply to Kathy.

Hi Kathy! I would replace the 1/4 cup of coconut flour with 1/2 cup of almond flour. Enjoy!

]]> By: Kathy https://organicallyaddison.com/gluten-free-dairy-free-cookies/comment-page-4/#comment-94788 Sat, 22 Jun 2024 02:03:58 +0000 https://organicallyaddison.com/?p=7888#comment-94788 Hi Addison,

What can I substitute in place of the coconut flour? Thanks! Kathy

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